Captain D’s is a U.S.-based alternation of fast accidental seafood restaurants specializing in seafood and their aboriginal one aperture in Donelson, Tennessee, on August 15, 1969. Known originally as Mr. D’s Seafood and Hamburgers, Captain D’s afflicted its aggregation name to Captain D’s Seafood in 1974 to focus added alone on its archetypal angle and chips, shrimp and ancillary dishes.
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